Kat's Cookies – San Rafael, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (404) 625-6229 to check today's hours. Know the hours? Send them to us.

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134 Maywood Way, San Rafael, CA 94901

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Address134 Maywood Way, San Rafael, CA 94901

Phone(404) 625-6229

StyleCookie shop

CountyMarin County

Time zonePacific Time

From city center0.9 mi northwest

About Kat's Cookies

Kat's Cookies is a cookie shop at 134 Maywood Way, roughly 0.9 mi from downtown San Rafael, heading northwest.

Our San Rafael directory counts 21 bakeries in total — about one per 2,855 people living in the city. Nearest alternative: Baked Blooms at 2100 4th St Ste A, 0.6 mi away.

Hours were not published with this listing. Most cookie shops in San Rafael open in the early morning, but phoning (404) 625-6229 first is a good idea.

What to order

Typical items at a cookie shop like this one — the bakery's own selection may differ.

Full menu

Classic cookies

SnickerdoodleSoft, puffy sugar cookie rolled in cinnamon sugar, with a faint tang from cream of tartar and crackled tops.
Double chocolateCocoa cookie loaded with dark and milk chocolate chunks; fudgy and brownie-like, with a soft center that stays gooey for hours.
White chocolate macadamiaButtery cookie with creamy white chocolate chips and roasted macadamia nuts for a sweet, crunchy contrast.
Frosted sugar cookieThick, cakey sugar cookie spread with pastel buttercream and sprinkles; soft enough to bend rather than snap.

Gourmet & stuffed cookies

Birthday cake cookieVanilla cookie packed with rainbow sprinkles and white chocolate, tasting like boxed birthday cake in chewy form.
S'mores cookieGraham cracker dough with chocolate chunks and a gooey toasted marshmallow pressed on top before baking.
Red velvet cream cheeseDeep red cocoa cookie with a sweet cream cheese center and white chocolate chips folded into the dough.
Brown butter toffeeNutty brown butter dough with crunchy toffee bits and flaky salt; toasty, buttery and crisp at the edges.